Our mission is to develop new and exciting sweet creations that reaffirm the delicacies and cultural beauty of the island of Kiskeya (Haiti/Dominican Republic) and the Caribbean/Latin American region as a whole. We aim to assist in the growth and sustainable development of cooperative businesses by using the finest ingredients/products the region has to offer and the promotion and use of both diasporic and international based brands/products.
Saturday, August 27, 2011
Patisserie Marie Beliard in Petion-ville, Haiti
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I remembered when we used to eat Marie 's cakes each time, my favorite one still remains:" foret noire" which is the best and thoses cup cakes.......hummy lol
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